VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The key Aspect Along with the Acetic Acid would be the Acetyl Molecule.Acetobacter can be the germs that converts alcohol into Acetic Acid (Vinegar) and it's also ubiquitous. Just depart an open wine available for a couple of weeks and Acetobacter will see it promptly and change it into wine vinegar. Acetobacter is u